The perfect combination of fennel-infused chicken meatballs paired with spaghetti and cooked in our homemade rustic tomato sauce and hidden vegetables, topped with parmesan cheese!
Ingredients:
Chicken Mince, Carrots, Spinach, Mangetout, Gram Flour, Coriander leaves, Onions, Bell Peppers, Tomato Puree, Chopped Tomatoes, Paprika, Chilli Powder, Parmesan (Milk)*, Parsley, Ginger, Spaghetti(Wheat, Gluten)*, Garlic, Fennel Seeds, Rapeseed Oil, Salt.
Allergy advice:
Allergens in bold and marked with asterisk. Please make sure to read the ingredients carefully before placing the order. Find more information by clicking/tapping here
NUTRITIONAL INFORMATION
Energy per serving- 521kcal
Protein:31g, Carbs: 71g, Fat(of which saturate):8g(2.8 g)
| Typical Values | Per 100 g | Per Serving (400g) |
|---|---|---|
| Energy | 130kcal (542kj) | 521kcal (2201kj) |
| Fat (of which saturates) | 2g (0.7 g) | 8g (2.8 g) |
| Carbohydrate (of which sugars) | 17g (3g) | 71g (11g) |
| Protein | 7.7g | 31 g |
| Salt | 1.1g | 3.7g |
Reheating Instruction
Microwave cook
3-5 mins
Remove the container lid.
Microwave on full power for 3 - 5 minutes.
For more detailed instructions please refer to Food Reheating Instructions.